Reservation
34 Esplanade, Cairns City QLD 4870 Open 7 Days from 5pm 07 4050 2020

TableBooking








    DecemberLunch Menu

    Download or Print this Menu

    2 COURSES $29.00 per person
    3 COURSES $35.00 per person


    FIRST COURSE – CHOICE OF

    Tuna Carpaccio
    served on a fennel, orange & witlof salad w a ginger dressing

    Duck Salad
    w cos lettuce, red apple & crushed hazelnuts w a honey truffle dressing

    Roasted Field Mushrooms
    filled w gorgonzola ricotta & fresh herbs, topped w a tomato relish


    SECOND COURSE – CHOICE OF

    Mediterranean Style Fish fillet
    cooked in an olive, caper & cherry tomato sauce served w a seasonal salad

    Risotto
    w caramelized pork, fresh cherries & a macadamia butter

    Hand Made Tagliatelle
    w porcini mushroom & montasio


    DESSERT – CHOICE OF

    Chocolate Brownie
    w vanilla Ice-cream

    Panna Cotta
    Vanilla bean panna cotta w mixed berry coulis